Bacon Ipsum

Contrary to what the title of this blog is, no I'm not talking about Pig Latin (pun intended). Based on the Lorem Ipsum text generators that are used in creating websites or documents to see how text will appear on the page, the website Bacon Ipsum, has created a more bacon and meatier variety. Their text reads as the following

Short ribs shankle salami, swine pork ham hock pork chop andouille ham. Ham hock rump meatloaf bresaola t-bone. Jowl chuck beef jerky, short loin tenderloin swine brisket t-bone flank ribeye strip steak. Beef pork chop spare ribs meatball tail, venison chicken beef ribs swine ground round. Short loin pastrami ribeye tail boudin pancetta, bacon shank drumstick venison short ribs ground round strip steak jerky tenderloin. Bresaola flank bacon jowl sirloin ground round, salami boudin strip steak pork belly tri-tip. Turkey jowl flank, boudin ball tip pastrami ham.
While most people will probably never had a legitimate need to use this, it's still amusing and makes for a fun novelty. What are your thoughts about this latest bacon novelty?


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